Master Bread Recipe
Master recipe for making French bread, baguettes, focaccia, ciabatta, pizza and crackers. Crusty, artisan French bread with very little effort – just mix and leave overnight.
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Whole Wheat Seed Crackers
This is an easy recipe for crispy, healthy, whole wheat seed crackers. A few minutes of mixing and they are ready for the oven. A nutty taste that is also healthier and sustainable.
Sriracha Sauce (Vietnamese Chili Sauce)
This is the best recipe for making homemade sriracha sauce. Better than the bottle and easy to make.
Yeast Waffles
Crispy waffles with very little effort – just mix and leave overnight.
Bialy
Best Bialy Recipe – the easiest to make, and also the best tasting.
Marinated Cheese
Marinating the cheese can add flavors, enhancing the cheese and it can keep the cheese fresh for months.
Pea Pesto
This pea pesto recipe is a wonderful way to celebrate the arrival of spring – and very easy to make.
Roasted Garlic Aïoli
This roasted garlic aïoli served with artichokes was definitely "farm to table", since we actually went to the farm for the garlic and artichokes and brought them home to our table.
Toasted Nuts
Toasting Nuts in the Air Fryer is An Easy Way to Get Perfect, Uniformly Toasted Nuts
Walnut Bread
This Master recipe is our Best Walnut Bread Recipe for Whole Wheat Sandwich Bread
Rye Bread
Rye bread and Salmon always seemed appropriate for celebrating the Solstice in June.
Bagels
Best Bialy Recipe – the easiest to make, and also the best tasting.