Breakfast

AMAZING CINNAMON ROLLS RECIPE

by Lisa LeCoump
November 20, 2023November 20, 2023

This is an amazing cinnamon rolls recipe! Delicious – Easy – Sustainable – Healthier.

Best Chia Seed Pudding Recipe

by Lisa LeCoump
November 15, 2023November 16, 2023

This is the best chia seed pudding recipe because it is easy, versatile, healthy, and is a good make-ahead recipe

BEST YEAST WAFFLE RECIPE

by Lisa LeCoump
July 12, 2023September 2, 2023

Crispy waffles with very little effort – just mix and leave overnight.

Best Bialy Recipe

by Lisa LeCoump
April 15, 2023October 19, 2023

Best Bialy Recipe – the easiest to make, and also the best tasting.

CZECH EASTER BREAD RECIPE

by Lisa LeCoump
April 5, 2023November 20, 2023

sweet bread with nuts and raisins

Instant Pot Hummus Recipe

by Lisa LeCoump
November 22, 2022July 12, 2023

This makes the best Hummus – An Easy Instant Pot Hummus Recipe – even the Tahini is made from scratch, but with a really easy method.

BEST DUTCH OVEN BREAD RECIPE

by Lisa LeCoump
October 15, 2022October 20, 2023

Crusty, artisan French bread with very little effort – just mix and leave overnight.

How to Make Real Cream Cheese

by Lisa LeCoump
July 7, 2022July 12, 2023

How to Make Real Cream Cheese at Home Using an Instant Pot

INSTANT POT SKYR RECIPE

by Lisa LeCoump
May 2, 2022July 12, 2023

Skyr is thick and creamy, similar to yogurt. It is actually a fresh cheese, since rennet is added. It has been made in Iceland for centuries.

IRISH OATMEAL

by Lisa LeCoump
March 14, 2022October 18, 2023

Steel cut Irish oatmeal made in an Instant Pot – couldn't be easier.

“While traveling the world and looking for the best ingredients, we found that many producers who care about quality also care about sustainability. We discovered that by choosing the best ingredients we had reduced our carbon footprint. A few more changes, and we cut our carbon footprint in half! Then we realized that if everyone did this, it would have a big effect on climate change. Little changes add up to something big. Little things matter. We could save the world, one cookie at a time.”

Professional Photographer - Food Photographer, Wedding Photographer. Lisa was previously the Deputy Agricultural Commissioner, responsible for reviewing and enforcing organic regulations and Environmental Protection Agency pesticide use regulations. She also worked for years as an Agricultural Advisor in California, a farmer in California, and an Agricultural Extension Agent in Thailand. She received a Bachelor of Science in Agriculture from California State University, Chico and studied Integrated Pest Management at U.C., Davis, which involved farming methods that preserve the environment.