PROFESSIONAL PHOTOGRAPHER
Photography equipment storage is extremely important. We live near the ocean, where there is a lot of moisture in the air, so we know how mold can quickly ruin a lens. We have a few tips for easily protecting your photography equipment.
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This pea pesto recipe is a wonderful way to celebrate the arrival of spring – and very easy to make.
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We found it easy – making homemade wine vinegar from left over wine.
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This roasted garlic aioli served with artichokes was definitely “farm to table”, since we actually went to the farm for the garlic and artichokes and brought them home to our table.
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Traveling with a camera and all the attachments can be a little daunting. It’s tempting to just rely on the camera on your phone. But there is no replacement for a large lens, no matter how many pixels your phone camera has.
Continue reading “Pro Tips for Traveling with a Camera”
Planting with a color scheme made the garden look more about the colors and less about drought tolerance
Continue reading “A Drought Tolerant Garden with a Fall Color Scheme”
An Easy Instant Pot Hummus Recipe with the Tahini made from scratch at the Same Time
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Last year, a forest fire in northern Santa Cruz county, the CZU lightning complex fire, burned 86,000 acres.
This recipe for flammekuchen is so easy and foolproof we use it almost weekly.
Continue reading “Flammekuchen in Strasbourg France”
Nati and Fred’s engagement photos were just published with a full feature on The Pink Bride , Tennessee’s leading wedding resource. We are so thrilled they did such a nice post! And for such a nice couple. We are so excited to be photographing their wedding next month! To see more of our photos from this engagement shoot, check out our Engagement Photos in Santa Cruz | Nati and Fred post.
