Low Lactose

Fresh homemade sourdough bread with a crusty exterior and artisan look.

Master Bread Recipe

by Lisa LeCoump
October 21, 2025January 22, 2026

Master recipe for making French bread, baguettes, focaccia, ciabatta, pizza and crackers. Crusty, artisan French bread with very little effort – just mix and leave overnight.

Delicious cinnamon rolls with sugar crystals on top, served on a white elegant cake stand.

Kardemummabullar (Swedish Cardamom Buns)

by Lisa LeCoump
December 7, 2023March 26, 2026

This is an amazing recipe! Delicious – Easy – Sustainable – Healthier.

Delicious crispy waffles topped with powdered sugar on a stylish black plate. Perfect for breakfast or brunch.

Buñuelos De Viento (Mexican Fried Cookies)

by Lisa LeCoump
December 2, 2023April 2, 2026

This is the best recipe for Buñuelos De Viento cookies – Updated with nut oil and almond milk to add flavor and make these cookies healthier and climate friendly.

Delicious bagel with caramelized onions and sesame seeds, perfect for savory breakfast or snack.

Bialy

by Lisa LeCoump
April 15, 2023March 26, 2026

Best Bialy Recipe – the easiest to make, and also the best tasting.

Delicious almond fruitcake with a golden crust, topped with sliced almonds, perfect for holidays or special occasions.

Mazanec (Czech Easter Bread)

by Lisa LeCoump
April 5, 2023March 26, 2026

sweet bread with nuts and raisins

Close-up of sesame seed bagels highlighting texture and golden crust for food photography.

Bagels

by Lisa LeCoump
September 15, 2019March 26, 2026

Best Bialy Recipe – the easiest to make, and also the best tasting.

Professional Photographer - Food Photographer, Wedding Photographer. Lisa was previously the Deputy Agricultural Commissioner, responsible for reviewing and enforcing organic regulations and Environmental Protection Agency pesticide use regulations. She also worked for years as an Agricultural Advisor in California, a farmer in California, and an Agricultural Extension Agent in Thailand. She received a Bachelor of Science in Agriculture from California State University, Chico and studied Integrated Pest Management at U.C., Davis, which involved farming methods that preserve the environment.