Kosher

No-Knead Bread

by Lisa LeCoump
October 21, 2025September 5, 2026

Master recipe for making French bread, baguettes, focaccia, ciabatta, pizza and crackers. Crusty, artisan French bread with very little effort – just mix and leave overnight.

Delicious bagel with caramelized onions and sesame seeds, perfect for savory breakfast or snack.

Bialy

by Lisa LeCoump
April 15, 2023March 26, 2026

Best Bialy Recipe – the easiest to make, and also the best tasting.

Delicious homemade chocolate chip cookies with gooey chocolate chunks, baked to perfection.

Caramel Turtle Cookies

by Lisa LeCoump
December 5, 2021June 12, 2026

Our Caramel Turtle Cookie Recipe is a good way to use up leftover Halloween candy – sort of a "Nightmare before Christmas" cookie

Bagels

by Lisa LeCoump
September 15, 2019March 26, 2026

Best Bialy Recipe – the easiest to make, and also the best tasting.

Professional Photographer - Food Photographer, Wedding Photographer. Lisa was previously the Deputy Agricultural Commissioner, responsible for reviewing and enforcing organic regulations and Environmental Protection Agency pesticide use regulations. She also worked for years as an Agricultural Advisor in California, a farmer in California, and an Agricultural Extension Agent in Thailand. She received a Bachelor of Science in Agriculture from California State University, Chico and studied Integrated Pest Management at U.C., Davis, which involved farming methods that preserve the environment.