couple

Congratulations to Allison Kumata and Conrad Shang on their wedding at Hans Fahden Winery

by Lisa LeCoump
July 8, 2015July 14, 2023

Engagement photos at the Beach in Santa Cruz

by Lisa LeCoump
November 24, 2014July 15, 2023

Engagement photos in Los Gatos

by Lisa LeCoump
November 17, 2014July 15, 2023

Engagement photos | Point Lobos

by Lisa LeCoump
November 10, 2014July 15, 2023

Engagement photos at Panther Beach

by Lisa LeCoump
November 3, 2014July 15, 2023

Engagement photos in Los Gatos

by Lisa LeCoump
October 27, 2014July 15, 2023

Engagement photos in Santa Cruz

by Lisa LeCoump
October 20, 2014July 15, 2023

Engagement photos at Natural Bridges State Park

by Lisa LeCoump
October 13, 2014July 15, 2023

Engagement photos at Seacliff Beach

by Lisa LeCoump
August 7, 2014July 15, 2023

“While traveling the world and looking for the best ingredients, we found that many producers who care about quality also care about sustainability. We discovered that by choosing the best ingredients we had reduced our carbon footprint. A few more changes, and we cut our carbon footprint in half! Then we realized that if everyone did this, it would have a big effect on climate change. Little changes add up to something big. Little things matter. We could save the world, one cookie at a time.”

Professional Photographer - Food Photographer, Wedding Photographer. Lisa was previously the Deputy Agricultural Commissioner, responsible for reviewing and enforcing organic regulations and Environmental Protection Agency pesticide use regulations. She also worked for years as an Agricultural Advisor in California, a farmer in California, and an Agricultural Extension Agent in Thailand. She received a Bachelor of Science in Agriculture from California State University, Chico and studied Integrated Pest Management at U.C., Davis, which involved farming methods that preserve the environment.