We created the best Russian Tea Cakes recipe made with browned butter, toasted pecans and maple syrup, and then double rolled in powdered sugar.
Continue reading “The Best Russian Tea Cakes Recipe”The Best Russian Tea Cakes Recipe
The Best Basler Brunsli Recipe
This is the best Basler Brunsli recipe we have ever had. We found it while visiting Basel, Switzerland.
Continue reading “The Best Basler Brunsli Recipe”Growing Herbs for an Edible and Drought Tolerant Garden
Growing herbs is a way to grow plants with many uses.
Continue reading “Growing Herbs for an Edible and Drought Tolerant Garden”Pain a l’Ancienne French Bread Recipe
This Pain a l’Ancienne French bread recipe is now our master recipe for French bread, baguettes, ciabatta and pizza. A traditional method that is easy, foolproof and makes a bread that rivals the bread we found in France and the pizza in Italy.
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Made with Pork Shoulder, Duck Confit, Garlic Sausage and topped with Bread crumbs.
Continue reading “Cassoulet”Bulk Spices
Fall is the time to fill up the spice cabinet, buying bulk spices just before the holiday baking season.
Continue reading “Bulk Spices”SWEET-AND-SOUR SPARE RIBS
SWEET-AND-SOUR SPARE RIBS
A popular appetizer from Hunan province in China, sweet-and-sour spare ribs, or tang cu pai gu, are not that difficult to make, and are incredible with the right ingredients.
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