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A collection of recipes for winter, using the best ingredients and easy, reliable techniques. Sustainable ingredients to help lower your carbon footprint.
A popular appetizer in China, sweet-and-sour spare ribs, or tang cu pai gu recipe is not difficult to make, and is incredible with the right ingredients. This is our best recipe for that famous dish.
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The Best Cassoulet Recipe Made with Pork Shoulder, Duck Confit, Garlic Sausage and topped with Bread crumbs.
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We created the best Russian Tea Cakes recipe made with browned butter, toasted pecans and maple syrup, and then double rolled in powdered sugar.
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This is the best Basler Brunsli recipe we have ever had. We found it while visiting Basel, Switzerland.
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Growing herbs is a way to grow plants with many uses.
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This Pain a l’Ancienne French bread recipe is now our master recipe for French bread, baguettes, ciabatta and pizza. A traditional method that is easy, foolproof and makes a bread that rivals the bread we found in France and the pizza in Italy.
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