Best Local Fish

For the best local fish we shop at H and H Fish and Shucked Raw Bar

THE BEST LOCAL SEAFOOD AND RAW BAR
H AND H FRESH FISH COMPANY
SHUCKED RAW BAR
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THE BEST LOCAL SEAFOOD AND RAW BAR

For the best fish and seafood, shop local and sustainable. Fortunately, that’s pretty easy in Santa Cruz. The local Monterey Bay Aquarium publishes a guide to sustainable seafood, so it’s easy to know which fish to buy. Locally caught fish are available year round and as close as the local farmer’s market.

H AND H FRESH FISH COMPANY

H and H Fresh Fish Company is the resident seafood buyer of the Santa Cruz Harbor- selling directly to the public from their location and at farmers’ markets. They sell fish they catch themselves and from other local Santa Cruz fishermen after hand selecting, approving, and processing all the fish they present for sale. Their goal is to provide the highest quality seafood available, while supporting our coastal communities and promoting sustainable fishing practices. They started Santa Cruz’s first Community Supported Fishery (CSF) Club, delivering sustainable seafood direct to consumers.

SHUCKED RAW BAR

Shucked Raw Bar is a seafood caterer offering specialty oysters dressed with artisan mignonettes, sauces, and toppings, caviar that is hand-crafted sustainably in California and of the highest quality, and a variety of poke and ceviche.

oysters on half shell from Best local fish - H and H and Shuked Raw Bar

Photos by Tony Fitzgerald Photography

Tags:farmer's market fish local

“While traveling the world and looking for the best ingredients, we found that many producers who care about quality also care about sustainability. We discovered that by choosing the best ingredients we had reduced our carbon footprint. A few more changes, and we cut our carbon footprint in half! Then we realized that if everyone did this, it would have a big effect on climate change. Little changes add up to something big. Little things matter. We could save the world, one cookie at a time.”