September 2014

The Sun Kings | Capitola Art and Wine Festival

by Lisa LeCoump
September 15, 2014July 15, 2023

Monterey Talent Magazine

by Lisa LeCoump
September 14, 2014July 15, 2023

Published in The Well Groomed Groom

by Lisa LeCoump
September 9, 2014February 3, 2023

“While traveling the world and looking for the best ingredients, we found that many producers who care about quality also care about sustainability. We discovered that by choosing the best ingredients we had reduced our carbon footprint. A few more changes, and we cut our carbon footprint in half! Then we realized that if everyone did this, it would have a big effect on climate change. Little changes add up to something big. Little things matter. We could save the world, one cookie at a time.”

Professional Photographer - Food Photographer, Wedding Photographer. Lisa was previously the Deputy Agricultural Commissioner, responsible for reviewing and enforcing organic regulations and Environmental Protection Agency pesticide use regulations. She also worked for years as an Agricultural Advisor in California, a farmer in California, and an Agricultural Extension Agent in Thailand. She received a Bachelor of Science in Agriculture from California State University, Chico and studied Integrated Pest Management at U.C., Davis, which involved farming methods that preserve the environment.